GALLERY
Salads
Organic Mix Baby Greens
point reyes blue cheese and herb vinaigrette
Caesar Salad
black pepper and parmesan cheese crostini
Entrees
Maple~Soy Glazed Chicken Two Ways
horseradish~japanese sweet potato mash
Pan Roasted Atlantic Salmon
braised leeks, oyster mushroom, red potatoes, anchovy aioli
Grilled Flat Iron Steak
savory leek, parmesan cheese and wild mushroom
bread pudding, red wine demi
Wild Mushroom Risotto
finished with parmesan cheese and truffle oil
Desserts
Flourless Chocolate Cake
raspberry sauce, chantilly
Vanilla Crème Brulee
chantilly
Sorbet
raspberry sauce
Passport Cards are not accepted for this menu